Great Farmer, Great Harvest
Quality: Great Farmer’s Japanese pumpkins (Kabocha) are known for their dark green skin and rich, sweet, and nutty orange flesh.
Size: Japanese pumpkins are 12-20 cm in diameter and weigh 1-2 kg.
Uses: Japanese pumpkin is popular in soups, curries, tempura, and roasting. Its creamy texture makes it great for purees and desserts.
Nutritional composition: Vitamin A Vitamin C Iron Beta-Carotene Fiber