Shop Details

Japanese Pumpkin

Quality: Great Farmer’s Japanese pumpkins (Kabocha) are known for their dark green skin and rich, sweet, and nutty orange flesh.

Size: Japanese pumpkins are 12-20 cm in diameter and weigh 1-2 kg.

Uses: Japanese pumpkin is popular in soups, curries, tempura, and roasting. Its creamy texture makes it great for purees and desserts.

 

Nutritional composition:
Vitamin A
Vitamin C
Iron
Beta-Carotene
Fiber