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Cauliflower

Quality: The Great Farmer’s cauliflowers are firm, dense, and pure white, surrounded by fresh green leaves. They are grown under ideal conditions to ensure a mild, nutty flavor and crisp texture.

Size: Each cauliflower weighs 1-2 kg and measures 15-20 cm in diameter.

Uses: Cauliflower is versatile and can be roasted, steamed, stir-fried, or blended into soups and purees. It is also a popular low-carb substitute for rice, pizza crusts, and mashed potatoes.

Nutritional composition:

  • Vitamin C
  • Vitamin K
  • Folate
  • Antioxidants
  • Fiber